The Illinois wine industry more than tripled its size in the last ten years. This hour on Focus, we’ll talk about where to find the best Illinois wines, growing grapes in a Midwest climate and will talk investigate some of the challenges vinters face in the state.
There’s what some call a wine movement happening through the Midwest, and Illinois is definitely following suit. Midwest wine makers and grape growers have seen a huge increase in business in the last decade, and this hour on Focus, we’ll talk about why. Bradley Beam, an enologist with the Illinois Grape Growers and Vinters Association will join us to talk about what makes an Illinois wine and Illinois wine and where you can go to find the perfect one for you. Tony Jacobson, a winemaker at Sleepy Creek Vineyards in Fairmount also joins us. We’ll talk about new research being done to enable vineyards to grow more grapes in a colder climate, and he’ll walk us through the wine making process from start to finish.
Have you visited a winery or vineyard in Illinois? What wines do you recommend? Maybe you have questions about why locally produced wines are sometimes hard to come by… We’d love to hear from you this hour on Focus!
This hour on Focus, host Jim Meadows talks with journalist and author Mark Pendergrast about his book, now out in paperback, “For God, Country and Coca-Cola.” Pendergrast tells us about the now famous soft drink that started as an obscure patent medicine created by a small family owned business.
In his book, Pendergrast shares the guarded secret recipe for the cola…. We’ll hear about what ingredients comprise America’s beloved soft drink and if it’s true whether or not Coke actually contained cocaine in the early 1900’s.
So…coke or pepsi? We want to hear from you this hour on Focus!
Pumpkin seems to be taking over the world of specialty flavors, but is that a good thing? Doesn’t pumpkin have health benefits? If you don’t like vegetables, is V8 juice really the right way to get the vitamins and minerals you need? This hour on Focus, host Jim Meadows talks with David Grotto, a registered dietician and nutritionist, about the best things you can eat. We’ll talk about the vital nutrients everybody needs and why they are important. We’ll also note some common food misconceptions. We welcome your nutrition and diet questions this hour on Focus!